5 grain methi paratha

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, 5 grain methi paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

5 grain methi paratha is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. 5 grain methi paratha is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from 5 grain methi paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 5 grain methi paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 5 grain methi paratha using 11 ingredients and 6 steps. Here is how you cook it.

#healthyjunior

Kids doesn't like oats & methi. But we have to give them nutritious food. So I have made 5 grain methi parantha. It is very healthy. Nutritious & delicious too.

Ingredients and spices that need to be Get to make 5 grain methi paratha:

1. 1/2 cup oats
2. 1/2 cup rava/semolina
3. 1/2 cup gram flour (Besan)
4. 1/2 cup whole wheat flour
5. 1/2 cup cooked rice (leftover)
6. 1 cup dry or fresh methi leaves (fenugreek)
7. 1/2 cup curd
8. Red chilli powder as per taste
9. to taste Salt
10. 1/2 tsp Turmeric
11. Ghee or edible oil

Steps to make to make 5 grain methi paratha

1. Mix all ingredients except Ghee.
2. Knead dough using water if required. Keep rest for 15 minutes.
3. Take small portion of dough & roll square shape parantha applying Ghee in inner side
4. Flatten it.
5. Cook it golden brown on medium flame both sides using Ghee.
6. Serve with butter & curd.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning 5 grain methi paratha. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!