Oats Uttapam

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Oats Uttapam. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats Uttapam is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Oats Uttapam is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Oats Uttapam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Uttapam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats Uttapam is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oats Uttapam estimated approx 25 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Oats Uttapam using 12 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Oats Uttapam:

1. 1 cup Oats
2. 1/2 cup Rice Flour
3. 1 cup Curd
4. 1 large Onion
5. 1 Tomato
6. 2tbsp Coriander leaves chopped
7. 1 Green Chilli
8. 2 pinch Asafoetida
9. 1/2 tbsp Sambhar Masala Powder -
10. 1 pinch Baking Soda
11. as per taste Salt
12. Cooking Oil

Instructions to make to make Oats Uttapam

1. First grind the oats in a mixer grinder. Chop the onion, tomato, green chillies and coriander leaves.Whisk the curd well.
2. Add grinded oats, rice flour, asafoetida, curd and salt in a bowl. Mix it and then add sufficient water and make a smooth batter similar to a dosa consistency batter. Add baking soda to it, mix it and keep it aside.
3. Heat a tawa on medium flame, add 1 tbsp of oil into it, pour a ladle of batter and spread a little bit.
4. Sprinkle little sambhar masala on it. Top it with chopped veggies and gently press them.
5. Cook until the base is done well and then flip it and cook it well from other side and then serve it hot.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Oats Uttapam. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!