Lauki kofta curry

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Lauki kofta curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lauki kofta curry is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Lauki kofta curry is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lauki kofta curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki kofta curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauki kofta curry is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lauki kofta curry estimated approx 45 monutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lauki kofta curry using 28 ingredients and 12 steps. Here is how you cook that.

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LAUKI KOFTA CURRY

Lauki/bottlegourd/dudhi/ghia is a rich source of vitamin C and calcium and high in water content vegetable which helps in maintaining healthy heart and cholesterol levels. The juice of bottle gourd helps in stabilizing blood sugar level and blood sugar level and blood pressure and so it is beneficial to diabetic patients.
Lauki kofta curry is a delcious curry which is prepared with onion-tomato based creamy gravy with melt in mouth ,soft bottle gourd koftas. Generally in every kofta based curry, koftas are prepared with potatoes. In this curry, no potatoes are used for koftas. So this curry is healthy and easy to digest too.

Ingredients and spices that need to be Prepare to make Lauki kofta curry:

1. For kofta: 1 medium sized bottle gourd
2. 1 tbsp finely chopped coriander
3. 1/4 cup gram flour
4. 2 tbsp rice flour
5. 1/2 tsp red chilli powder
6. 1/2 tsp turmeric powder
7. 1/2 tsp garam masala
8. Salt to taste
9. 4 tbsp corn flour (for coating)
10. Oil for frying
11. For gravy:
12. 1 tbsp oil
13. 3 roughly chopped onions
14. 8 cloves garlic
15. 5 roughly chopped tomatoes
16. 10 cashew nuts
17. Other ingredients:
18. 1 tbsp oil
19. 1 tbsp ghee
20. 1 bay leaf
21. 1/4 tsp turmeric powder
22. 1 tsp red chilli powder
23. 1 tsp cumin-coriander powder
24. 1 tsp garam masala
25. 1 tbsp kasuri methi
26. 1/2 cup curd(whipped)
27. For garnish:
28. Finely chopped coriander

Steps to make to make Lauki kofta curry

1. For gravy, heat oil in pressure pan and saute onion garlic then add tomatoes and saute. Lastly add cashew nuts and then close the lid, pressure cook it for 3 whistles.
2. Once it cools down,blend it in a puree.
3. For koftas: Peel and grate bottle gourd. Squeeze it with hand and keep juice aside.
4. Add all kofta ingredients in grated gourd and mix with light hand.
5. Prepare small koftas and roll it in cornflour.
6. Deep fry it in hot oil and remove it in tissue lined plate.
7. For making curry: Heat oil and ghee in a pan, add bay leaf, saute for a few seconds and add prepared gravy and saute for few minutes.
8. Add all spices and saute till oil separates.
9. Now add curd, squeezed juice of bottle gourd and 1 cup of water, mix well. Cook for 5 minutes on a low flame.
10. Lastly add kasuri methi and koftas. Cook for a few minutes and then turn off the heat. Garnish with coriander.
11. Serve hot with paratha or rice.
12. Notes: You can saute grated bottlegourd to make it dry for well binded koftas.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Lauki kofta curry. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!