Chicken Tikka Roll

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Chicken Tikka Roll. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Tikka Roll is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Chicken Tikka Roll is something which I have loved my whole life.

Many things affect the quality of taste from Chicken Tikka Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tikka Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tikka Roll is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Tikka Roll estimated approx 45 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Chicken Tikka Roll using 27 ingredients and 6 steps. Here is how you can achieve it.

Chicken role recipe made using all-purpose flour,stir fried chicken and variety of vegetables role into parathas
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Ingredients and spices that need to be Prepare to make Chicken Tikka Roll:

1. 1 bowl boneless chicken
2. 3 big onion thinly sliced
3. 2 green chillies thinly sliced
4. 2 capcicum thinly sliced
5. 1 tbsp soya sauce
6. 2 tbsp black pepper powder
7. 1 tbsp tomato ketchup
8. To taste Salt
9. 1 tsp red food colour
10. To marinate boneless chicken;
11. 1 bowl boneless chicken cutted into small pieces
12. 1 tsp red chilli powder
13. 1 tbsp ginger garlic paste
14. 1 tsp garam masala powder
15. 1 tsp black pepper powder
16. 1 tsp soya sauce
17. to taste Salt
18. 1 tsp vinegar
19. 2 tbsp corn flour
20. 2 tbsp rice flour
21. as needed Oil for deep frying
22. For roll
23. 2 cup maida/All-purpose flour
24. 1 tsp salt
25. 1 tsp sugar
26. 2 tbsp curd
27. as needed Water

Steps to make to make Chicken Tikka Roll

1. Take a vessel add roll ingredients given and knead the soft dough adding required water. And rest for half an hour
2. For chicken tikka- take a bowl add all ingredients given above for tika mix it and keep aside for half an hour
3. After half an hour keep oil in a kadai for heating once oil gets heat place chicken tika- and fry until chicken get cooked and take it in a tissue paper
4. For chicken tika masala- take a kadai add oil add onion sliced green chilli capcicum and saute till it get transculent. Do not cook more add soya sauce salt black pepper and saute till it get fragnant add fried chicken colour and mix it and close the lid and rest for 5 minutes
5. For roll- knead the dough again make medium size ball and roll roti in a board and roast in tawa adding ghee or oil both sides. Once roti done take it in a plate add tikka stuffing into it and roll it using aluminium foil or tissue and serve it with mint chutney and mayonnaise. Cut alluminium foil into same pieces.
6. Ready to Serve.

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So that's going to wrap it up with this special food Easiest Way to Prepare Award-winning Chicken Tikka Roll. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!