Mushroom pulav with dahi raita

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Mushroom pulav with dahi raita. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mushroom pulav with dahi raita is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mushroom pulav with dahi raita is something which I have loved my entire life.

Many things affect the quality of taste from Mushroom pulav with dahi raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom pulav with dahi raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom pulav with dahi raita is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom pulav with dahi raita estimated approx 20 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Mushroom pulav with dahi raita using 16 ingredients and 3 steps. Here is how you cook that.

#healthy lunch
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Ingredients and spices that need to be Get to make Mushroom pulav with dahi raita:

1. 100 gram fresh mushroom
2. 2 chopped capsicum
3. 2 chopped onion
4. 250 gram basmati rice
5. 1 cup fresh peas
6. 2 green chilli
7. 1 tbs vinegar
8. 1/2 tsp soya sauce
9. 1 tsp salt
10. 1 bowl curd
11. Some pomegranates seeds
12. 1/2 tsp rosted cumin powder
13. 1/2 tsp red chilli powder
14. As needed Cooking oil
15. 1 inch cinnamon sticks
16. 2 dry whole red chilli

Instructions to make to make Mushroom pulav with dahi raita

1. In a bowl add rice rinces now transfer the cooker add 1and half glass water and cook up to one wistless it done.
2. Now heat the frying pan take some cooking oil then add cinnamon stick, red chilli tempered it then add chopped onion saute it few minutes then add chopped mushrooms sitr it 3to 4 min now add chopped capsicum,green pea satue it then add vinegar, soya sauce, prepared sauce salt ur taste mix well properly it's done...
3. Take a bowl add fresh curd beet it then add fresh pomegranate, pich of cumin powder,some salt and red chilli powder mix well...

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So that's going to wrap it up with this special food Steps to Make Homemade Mushroom pulav with dahi raita. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!