Chicken nargisi kofta biryani

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Chicken nargisi kofta biryani. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken nargisi kofta biryani is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Chicken nargisi kofta biryani is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicken nargisi kofta biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken nargisi kofta biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Chicken nargisi kofta biryani using 37 ingredients and 6 steps. Here is how you can achieve that.
#ga4/ yammy tasty this dish
#week16
Ingredients and spices that need to be Take to make Chicken nargisi kofta biryani:
- 1/2 kg rice washed and socked
- 250 garam chicken boneless
- 4 boiled eggs
- 1 onion chopped
- 3 green chili
- 1 inch " ginger pieces
- 10 clove garlic
- 1/2 cup brown onion
- 2 tomato chopped
- 1 lemon juice
- 6 almonds with lemon juice paste
- 1 cup curd beated
- 1/3 cup oil
- 2 tbsp basan rosted
- 4 tbs milk
- 1 tbs rose water
- as required Few drops kewra
- 2 pinch kesar colour
- as needed Few threads kesar
- as required Some coriander and mint leaves
- 2 green chili chopped
- 1/2 tsp garam masala
- 1/2 tsp cumin seeds
- 1 inch " cinnamon sticks
- 3 black cordamam
- 4 green cordamam
- 6 black pepper
- 4 clove
- 3 bayleaf
- 2 star anees
- to taste Salt
- 1/2 tsp red chili powder
- 1 tsp coriander powder
- 1/4 tsp tarmaric powder
- 1 onion paste
- 1 tbs ginger garlic paste
- 2 green chili
Steps to make to make Chicken nargisi kofta biryani
- Take a pan add water add salt cinnamon stick black cardamom green cardamom some coriander and mint leaves and keep for cook after boil add rice and cook 80% and drain water and keep aside/ take a mixer jar add onion garlic ginger coriander and mint leaves green chili and chicken cubes and.half almonds paste and salt 2 tbsp curd grind well and add basan garam masala mix well



- Make kofta staffing boiled eggs and keep aside



- Take a pan add oil add cumin seeds black pepper clove and add onion and ginger garlic paste stir fry to cook add onion and curd paste stir fry to cook add tomato paste stir fry to cook add almonds paste stir fry to cook add salt red chili powder coriander powder turmeric powder stir fry to cook well add kofta and cook well and add some water and coriander leaves green chili stir fry to cook well add garam masala and Flame off



- Take a pan add 2 tbsp oil and sprinkle boiled rice and gravy and again rice and again kofta gravy sprinkle brown onion milk rose water kewra casar colour and casar threads coriander and mint leaves garam masala and lemon juice and keep slow Flame for 10minutes for dam


- Ready to serve with garnish coriander leaves and serve with raita and cucumber

- Enjoy with your family take care eat well see you again with next recipe bye
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So that's going to wrap it up with this special food Recipe of Homemade Chicken nargisi kofta biryani. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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