Pizza Dosa

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Pizza Dosa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pizza Dosa is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Pizza Dosa is something that I have loved my whole life.
Many things affect the quality of taste from Pizza Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Pizza Dosa using 20 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Pizza Dosa:
- For Dosa Batter-
- 11/2 cups rice (soaked for 6hrs)
- 1/2 cup Splitted white lentil (udad dal)(soaked for 6 hrs)
- 2 tbsp flatten rice (Poha) (Soaked it and put while grinding)
- 1/2 tsp Fenugreek seeds(soaked with rice)
- 2 tbsp curd
- as per taste Salt
- as required Water
- For Pizza Dosa-
- 2 cups Dosa Batter
- 1 cup Pizza Sauce
- 1 cup Mozzarella cheese grated
- 2 Onions diced
- 1 Capsicum diced
- 2 Tomatoes, deseed and diced
- 1/2 Carrot finely chopped
- 5-6 Black Olives sliced
- as required Ketchup
- as required Pizza Mix Masala
- as required Butter
Steps to make to make Pizza Dosa
- Drain all water from the Soaked ingredients. Take a grinding jar add all ingredients with curd. Crush it. To get a smooth sticky batter if required add water. Take it out in the bowl. Whisk it. Cover it and keep it for fermentation in a hot place for 2-3 hrs.


- After 3 hours of fermentation add salt to the batter and water mix it well. Mix it vigorously so will get batter lighter and flowing consistency.



- Get all ready Dosa Batter, diced Veggies, grated cheese, ketchup, pizza mix masala.

- Put the dosa tava on medium flame to get hot. Sprinkle some water so the tava get little cool. Wipe it with cloth. Pour the batter on hot tava and spread with the ladle. Here for pizza dosa spread the batter little thicker.



- Once the dosa ready from one side. Put the put butter, pizza sauce and ketchup. Spread it on whole dosa.



- Now spread all diced veggies. Spread grated cheese. Put sliced olives.



- Sprinkle pizza masala. Cover it and let the cheese get melts.



- Serve.

As your experience and also confidence expands, you will certainly discover that you have more natural control over your diet as well as adapt your diet plan to your personal preferences over time. Whether you wish to serve a dish that makes use of less or even more ingredients or is a little more or less zesty, you can make simple changes to achieve this goal. Simply put, start making your recipes promptly. As for basic food preparation abilities for novices you don't need to discover them yet just if you master some straightforward food preparation methods.
This isn't a total overview to quick and also simple lunch dishes yet its great something to chew on. With any luck this will obtain your creative juices moving so you can prepare delicious meals for your family members without doing too many square meals on your trip.
So that is going to wrap this up with this special food Step-by-Step Guide to Make Speedy Pizza Dosa. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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