Mutton yakhni pulao

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Mutton yakhni pulao. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mutton yakhni pulao is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mutton yakhni pulao is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mutton yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton yakhni pulao is 2persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton yakhni pulao estimated approx 2hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mutton yakhni pulao using 21 ingredients and 17 steps. Here is how you can achieve it.

#luxurymeal.. Yakhni pulao are all time favorite dish.. make once/twice in a month or occasionally along with spicy dishes menu.. I always serve it with Tarka raita.. Check out this delicious recipe: Tarka raita https://cookpad.com/pk/recipes/12800723-tarka-raita?invite_token=8pLJ53vRpGsYJQiHu57pun6W

Ingredients and spices that need to be Make ready to make Mutton yakhni pulao:

1. 200 gm mutton with bone
2. 1.5 cup Rice
3. to taste Salt
4. 4,6 black cloves
5. 10 black pepper corn
6. 3 cardamom
7. 2 small cinnamon stick
8. 1 black cardamom
9. 1 piece nutmeg spice(jahfil)
10. 1 piece nutmeg plant(javetri)
11. 1/2 tsp cumin seeds
12. 2 small onion
13. 2 garlic cloves
14. 1 tsp ginger garlic paste
15. 2 green chillies
16. 1 potato (optional)
17. 1/4 cup yogurt
18. 1/4 tsp coriander powder
19. 1/4 cumin powder
20. 1/4 all spice powder
21. 4 cup Water

Steps to make to make Mutton yakhni pulao

1. In a pot add mutton
2. Add water,all whole spices,1 onion and garlic cloves..
3. Cook till mutton tender approximately 1 and half hour..
4. Now separate mutton and water..
5. In another pot.. Add oil along with black cloves, cardamom and black pepper corn..
6. Add another onion(slice cut)
7. Green chillies (cut in cubes)gfry fot a min..
8. Now add mutton along with ginger garlic paste.. fry for 2 min..
9. NOTE: Add Potatoes after mutton fry if uses or skip that part..(usually in occasions i did not add potatoes)
10. Now in a bowl add yogurt with coriander,cumin and all spice powder..
11. Mix well and add into mutton..
12. Cook for 5,6min..
13. Soak rice for one hour and drain it's water(use Saleh or Basmati)
14. Now in pot add mutton yakhni and salt according to rice..
15. Add rice and cook till water dries..
16. Put on dum for 6,8min..
17. Serve with tarka raita and Enjoy th

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