White mutton biryani

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, White mutton biryani. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

White mutton biryani is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. White mutton biryani is something that I have loved my whole life.

Many things affect the quality of taste from White mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White mutton biryani is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook White mutton biryani using 15 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make White mutton biryani:

1. 500 grams basmati rice
2. 500 grams mutton
3. 1 tbsp ginger garlic paste
4. 400 grams onions
5. 100 grams yoghurt
6. few chopped green chillies
7. some chopped coriander and mint leaves
8. 1 tsp pepper powder
9. 1 tsp cumin powder
10. to taste salt
11. 1 tbsp lemon juice
12. 2 drops kewra essence
13. 1 tbsp desi ghee
14. as required food colour
15. as required whole garam masala :cardamom, cinnamon ,peppercorn ,star anise ,bay leaf , cumin

Steps to make to make White mutton biryani

1. Marinate mutton with ginger garlic green chilli coriander mint leaves yogurt cumin powder pepper powder and salt ad kewra essence then mix well marinate for 1 hour
2. Boil sufficient water add clove cardamom cinnamon pepper bay leaf star anise cumin seeds salt 1 tsp oil lemon juice chopped green chilli chopped coriander leaves let the water boil well
3. Add 30 minutes soaked basmati rice boil until 95 percent done (completely cooked and hard-boiled) then strain water set rice aside
4. Heat oil in pressure cooker add clove cardamom cinnamon peppercorn star anise bay leaf then add sliced onions fry till translucent do not brown then add mutton mix well add water close cooker pressure cook till mutton is tender
5. Add desi ghee in a vessel at bottom add little boiled rice then add cooked mutton garnish with green chilli chopped coriander mint then again add boiled rice again garnish green chilli coriander mint leaves little desi ghee food colour sprinkle little water.
6. Close lid cook on high heat 2 to 3 minutes then simmer 8 to 10 minutes till fumes start coming out biryani is ready
7. If u want to watch video of this recipe click here 👇 https://youtu.be/NdhDZdyc7Fg

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So that's going to wrap it up with this exceptional food How to Make Favorite White mutton biryani. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!